Tuesday, June 14, 2005

First Grill of the Season

Originally uploaded by tommyspoon.
The menu:

  • Organic Chicken Breasts rubbed with Galena Street Rib and Chicken Rub (4)
  • Asparagus purchased at the Arlington Farmer's Market (1 bunch)
  • Yellow Squash (1)
  • Zucchini (1)
  • Vidalia Onion quarters (2)



lemming said...

What time do I show up? Will happily provide Shiraz, Sake, lightly chilled spring water, chocolate milk, etc.

oddangel said...

Looks positively delicious. And I notice that you use charcoal, not one of those silly gas contraptions. Good for you!

As Wynona Judd was depicted saying on a King of the Hill episode when Hank was trying to peddle propane: "I was raised with charcoal, I'll die with charcoal. So back off!"

tommyspoon said...

Yes, I am one of those people. Except, I am loathe to admit this, in this case I used up the last of my Kingsford briquettes. I have a case of lump charcoal that I have yet to crack open this season.